Posts
2019
Eggs poached in tomato sauce with chilli, the classic Mexican breakfast dish.
Minced beef stir-fried with cabbage and ginger, a simple one-pot low-carb dish.
A simple frittata of eggs, onion, cream cheese and cheese, a quick dish for any meal.
Aubergine lasagne with tomato, onion and ricotta, without pasta: a light vegetarian version.
The Thai cookery products I use in my recipes: coconut milk, curry pastes and where to find them.
Roasted squash gratinated with parmesan and almonds, an easy-to-prepare vegetarian side dish.
Fresh chimichurri of parsley, coriander, garlic and oregano, for meats and roasted vegetables.
Wheat-free microwave bread, with egg, cream cheese and parmesan, ready in minutes.
Homemade potato gnocchi with parmesan, made from scratch.
Recipe to use up leftover meat with vegetables and a Chinese sauce in minutes.