Oven-Baked Minced Beef

Ingredients

• 1kg minced beef
• 2 tomatoes, chopped
• 1 onion, chopped
• 1-2 garlic cloves, chopped or crushed
• Chopped cheiro verde (Brazilian mixed herbs)
• Salt and black pepper to your taste
• Lemon to serve

You know that delicious beef esfiha filling from the canteen with squeezed lemon and all? This is the recipe for the beef esfiha filling but in the version without the dough!

1. Combine all the ingredients in a bowl

2. In an ovenproof dish, or several small ones, spread the mixture out and cover with foil

3. Bake at 200C for approximately 30 minutes

4. If your meat has released liquid you can discard it and return it to the oven for a further 15 minutes without the foil

5. Serve with squeezed lemon, the flavour is similar to esfiha filling :)