{"id":970,"date":"2020-02-23T16:37:22","date_gmt":"2020-02-23T19:37:22","guid":{"rendered":"http:\/\/food.camilalui.com\/?p=970"},"modified":"2020-02-23T16:37:22","modified_gmt":"2020-02-23T19:37:22","slug":"manteiga-de-alho-e-ervas","status":"publish","type":"post","link":"https:\/\/foodbycamila.com\/?p=970","title":{"rendered":"Manteiga de Alho e Ervas"},"content":{"rendered":"<h4><strong>Ingredientes<\/strong><\/h4>\n<p>220g manteiga em temperatura ambiente<br \/>\n2 cabe\u00e7as de alho<br \/>\n1 punhado de cheiro verde finamentente picada<br \/>\n1 punhado de cebolinha finamente picada<br \/>\nAzeite de Oliva<br \/>\nSal<br \/>\nPapel alum\u00ednio para assar o alho<br \/>\nPl\u00e1stico filme para embalar<\/p>\n<h4><strong>Preparo<\/strong><\/h4>\n<p>1. Corte uma tampa das cabe\u00e7as de alho e regue com um fio de azeite.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-975\" src=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1777.jpg\" alt=\"\" width=\"304\" height=\"228\" srcset=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1777.jpg 304w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1777-300x225.jpg 300w\" sizes=\"auto, (max-width: 304px) 100vw, 304px\" \/><br \/>\n2. Embrulhe em papel alum\u00ednio e leve ao forno a 200C por 25 minutos.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-977 size-medium\" src=\"http:\/\/food.camilalui.com\/wp-content\/uploads\/2020\/02\/IMG_1779-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1779-300x225.jpg 300w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1779-1024x768.jpg 1024w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1779-768x576.jpg 768w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1779.jpg 1256w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><br \/>\n3. Enquanto isso, pique as ervas finamente e reserve.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-978\" src=\"http:\/\/food.camilalui.com\/wp-content\/uploads\/2020\/02\/IMG_1781-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1781-300x225.jpg 300w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1781-1024x768.jpg 1024w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1781-768x576.jpg 768w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1781.jpg 1256w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><br \/>\n4. Retire o alho do forno e aguarde esfriar. Retire os dentes da casca e junte todos os ingredientes misturando delicadamente.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-979\" src=\"http:\/\/food.camilalui.com\/wp-content\/uploads\/2020\/02\/IMG_1785-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1785-300x225.jpg 300w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1785-1024x768.jpg 1024w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1785-768x576.jpg 768w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1785.jpg 1256w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><br \/>\n5. Estique 2 peda\u00e7os de pl\u00e1stico filme e enrole a mistura de manteiga at\u00e9 que forme o formato de um salame.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-980\" src=\"http:\/\/food.camilalui.com\/wp-content\/uploads\/2020\/02\/IMG_1786-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1786-300x225.jpg 300w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1786-1024x768.jpg 1024w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1786-768x576.jpg 768w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1786.jpg 1256w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-981\" src=\"http:\/\/food.camilalui.com\/wp-content\/uploads\/2020\/02\/IMG_1787-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1787-300x225.jpg 300w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1787-1024x768.jpg 1024w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1787-768x576.jpg 768w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1787.jpg 1256w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-982\" src=\"http:\/\/food.camilalui.com\/wp-content\/uploads\/2020\/02\/IMG_1788-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1788-300x225.jpg 300w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1788-1024x768.jpg 1024w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1788-768x576.jpg 768w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/02\/IMG_1788.jpg 1256w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><br \/>\n6. Mantenha no freezer\/congelador e corte rodelas quando quiser servir.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes 220g manteiga em temperatura ambiente 2 cabe\u00e7as de alho 1 punhado de cheiro verde finamentente picada 1 punhado de cebolinha finamente picada Azeite de Oliva Sal Papel alum\u00ednio para assar o alho Pl\u00e1stico filme para embalar Preparo 1. Corte&#8230;<\/p>\n","protected":false},"author":1,"featured_media":982,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,8],"tags":[],"class_list":["post-970","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lowcarb","category-receitas"],"_links":{"self":[{"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/posts\/970","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=970"}],"version-history":[{"count":0,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/posts\/970\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/media\/982"}],"wp:attachment":[{"href":"https:\/\/foodbycamila.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=970"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=970"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=970"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}