{"id":630,"date":"2019-06-17T10:31:28","date_gmt":"2019-06-17T13:31:28","guid":{"rendered":"http:\/\/food.camilalui.com\/?p=630"},"modified":"2019-06-17T10:31:28","modified_gmt":"2019-06-17T13:31:28","slug":"molho-bolonhesa-com-bacon","status":"publish","type":"post","link":"https:\/\/foodbycamila.com\/?p=630","title":{"rendered":"Molho Bolonhesa com Bacon"},"content":{"rendered":"\n<h4><strong>Ingredientes<\/strong><\/h4>\n<p>800g Carne Moida<br \/>200g de Bacon picadinho em cubinhos<br \/>1 Cebola em cubinhos<br \/>1-2 Dentes de alho amassados<br \/>500ml de Molho de tomate de sua preferencia<br \/>Sal e Pimenta do reino<br \/>Pimenta calabresa seca em flocos (opicional)<br \/>1 Folha de louro (opcional)<\/p>\n<h4><strong>Preparo<\/strong><\/h4>\n<p>1. Numa panela antiaderente comece refogando o bacon ate ficar dourado.<br \/>2. Em seguida adicione a carne moida para fritar na propria gordura do bacon.<br \/>3. Refogue a carne ate comecar dourar e ficar sequinha.<\/p>\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" class=\"wp-image-634\" src=\"http:\/\/food.camilalui.com\/wp-content\/uploads\/2019\/06\/IMG_3658-1024x768.jpg\" alt=\"\" \/><\/figure>\n\n\n<p>4. Adicione a cebola e alho picados e continue refogando. <br \/>5. Adicione o molho de tomate e a folha de louro, refogue ate o ponto de molho cremoso, acerte o tempero com sal e pimenta.<br \/>6. Para um molho mais apimentado, adicione um pouco de pimenta calabresa seca em flocos.<\/p>\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" class=\"wp-image-643\" src=\"http:\/\/food.camilalui.com\/wp-content\/uploads\/2019\/06\/IMG_3660-e1560777979452-768x1024.jpg\" alt=\"\" \/><\/figure>\n\n\n<p>&nbsp;<\/p>\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" class=\"wp-image-637\" src=\"http:\/\/food.camilalui.com\/wp-content\/uploads\/2019\/06\/IMG_3661-e1560776919975-768x1024.jpg\" alt=\"\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes 800g Carne Moida200g de Bacon picadinho em cubinhos1 Cebola em cubinhos1-2 Dentes de alho amassados500ml de Molho de tomate de sua preferenciaSal e Pimenta do reinoPimenta calabresa seca em flocos (opicional)1 Folha de louro (opcional) Preparo 1. Numa panela&#8230;<\/p>\n","protected":false},"author":1,"featured_media":683,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,7,8],"tags":[],"class_list":["post-630","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lowcarb","category-main","category-receitas"],"_links":{"self":[{"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/posts\/630","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=630"}],"version-history":[{"count":0,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/posts\/630\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/media\/683"}],"wp:attachment":[{"href":"https:\/\/foodbycamila.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=630"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=630"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=630"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}