{"id":1369,"date":"2020-04-15T11:29:59","date_gmt":"2020-04-15T14:29:59","guid":{"rendered":"https:\/\/food.camilalui.com\/?p=1369"},"modified":"2020-04-15T11:29:59","modified_gmt":"2020-04-15T14:29:59","slug":"salada-de-abobrinha","status":"publish","type":"post","link":"https:\/\/foodbycamila.com\/?p=1369","title":{"rendered":"Salada de Abobrinha"},"content":{"rendered":"<h4>Ingredientes<\/h4>\n<ul>\n<li>2 abobrinhas cortadas em cubos<\/li>\n<li>1 dente de alho picado<\/li>\n<li>1 punhado folhas de salsinha<\/li>\n<li>Sal e Pimenta do Reino para temperar<\/li>\n<li>Azeite<\/li>\n<\/ul>\n<h4>Preparo<\/h4>\n<p>1. Em fogo m\u00e9dio-alto leve a abobrinha para refogar no azeite<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1368\" src=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2487-1.jpg\" alt=\"\" width=\"1225\" height=\"919\" srcset=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2487-1.jpg 1225w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2487-1-300x225.jpg 300w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2487-1-1024x768.jpg 1024w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2487-1-768x576.jpg 768w\" sizes=\"auto, (max-width: 1225px) 100vw, 1225px\" \/><br \/>\n2. Refogue por alguns minutos at\u00e9 que esteja macia e levemente dourada<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1364\" src=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2489-e1586960592717.jpg\" alt=\"\" width=\"918\" height=\"688\" srcset=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2489-e1586960592717.jpg 918w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2489-e1586960592717-300x225.jpg 300w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2489-e1586960592717-768x576.jpg 768w\" sizes=\"auto, (max-width: 918px) 100vw, 918px\" \/><br \/>\n3. No centro da frigideira adicione mais um fio de azeite a doure o alho por alguns segundos, misture tudo e tempere com sal e pimenta<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1365\" src=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2493.jpg\" alt=\"\" width=\"1225\" height=\"919\" srcset=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2493.jpg 1225w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2493-300x225.jpg 300w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2493-1024x768.jpg 1024w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2493-768x576.jpg 768w\" sizes=\"auto, (max-width: 1225px) 100vw, 1225px\" \/><br \/>\n4. Desligue o fogo e adicione a salsinha antes de servir<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1363\" src=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2488.jpg\" alt=\"\" width=\"1225\" height=\"919\" srcset=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2488.jpg 1225w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2488-300x225.jpg 300w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2488-1024x768.jpg 1024w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2488-768x576.jpg 768w\" sizes=\"auto, (max-width: 1225px) 100vw, 1225px\" \/><br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1367\" src=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2498.jpg\" alt=\"\" width=\"1225\" height=\"919\" srcset=\"https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2498.jpg 1225w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2498-300x225.jpg 300w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2498-1024x768.jpg 1024w, https:\/\/foodbycamila.com\/wp-content\/uploads\/2020\/04\/IMG_2498-768x576.jpg 768w\" sizes=\"auto, (max-width: 1225px) 100vw, 1225px\" \/><br \/>\n&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes 2 abobrinhas cortadas em cubos 1 dente de alho picado 1 punhado folhas de salsinha Sal e Pimenta do Reino para temperar Azeite Preparo 1. Em fogo m\u00e9dio-alto leve a abobrinha para refogar no azeite 2. Refogue por alguns&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1366,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,8],"tags":[],"class_list":["post-1369","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lowcarb","category-receitas"],"_links":{"self":[{"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/posts\/1369","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1369"}],"version-history":[{"count":0,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/posts\/1369\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=\/wp\/v2\/media\/1366"}],"wp:attachment":[{"href":"https:\/\/foodbycamila.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1369"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1369"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodbycamila.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1369"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}